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Chef Events & Meetings

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Welcome to the ACF Chef’s Association of Arizona

– where members of the culinary arts come together, learn more about their craft, and inspire a passion for food.

Expand your connections with national and local renowned chefs and top industry professionals.

Be our guest at one of our upcoming general chapter meetings listed on the Events page.


Welcome to the chapter in the heart of it all.

Our Story

We are the Chef’s Association of Arizona chapter of the American Culinary Federation. ACFAZ provides opportunities for culinary professionals, students, food purveyors, business owners and those with a passion for food to share, educate, and connect through meetings, projects and other activities which promote the culinary arts in the greater Valley of the Sun (Phoenix and surrounding areas).

The American Culinary Federation, Inc. (ACF), a professional organization for chefs and cooks, was founded in 1929 in New York City by three chefs’ organizations: the Société Culinaire Philanthropique, the Vatel Club and the Chefs de Cuisine Association of America. Since our inception, little has changed in our principal goals. We are an organization based on promoting the professional image of American chefs worldwide through education of culinarians at all levels.

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